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Ingredients
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Main Ingredients
Method
Preparation Instructions
Prepare the pudding
In a medium bowl, whisk together the vanilla pudding mix and milk until smooth. Let it sit for about 5 minutes until it thickens.
Layer the ingredients
In a large serving dish, start layering with vanilla wafers at the bottom. Follow with a layer of sliced bananas, then a layer of the prepared pudding. Repeat the layers until all ingredients are used, finishing with pudding on top.
Add whipped cream
Spread the whipped cream on top of the final layer of pudding. You can also add some crushed vanilla wafers on top for garnish.
Chill
Cover the dish with plastic wrap and refrigerate for at least 2 hours before serving to allow the flavors to meld.