Espresso Martini Recipe
Recipe information
Make Espresso Martini in just 10m. Vodka, coffee liqueur, and espresso.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Grams (g)
Kilograms (kg)
Milligrams (mg)
Ounces (oz)
Pounds (lb)
Milliliters (ml)
Liters (l)
Teaspoons (tsp)
Tablespoons (tbsp)
Cups
Fluid Ounces (fl oz)
Pints
Quarts
Gallons
Espresso Martini Ingredients
Preparation
Preparation Steps
1. Brew Espresso
Brew 1 oz of fresh espresso and allow it to cool slightly.
2. Combine Ingredients
In a cocktail shaker, add the vodka, coffee liqueur, fresh espresso, and simple syrup.
3. Shake
Fill the shaker with ice and shake vigorously for about 15-20 seconds until well-chilled.
4. Strain
Strain the mixture into a chilled martini glass.
5. Garnish
Garnish with 3 coffee beans floating on top for decoration.
Local Coupons
No local coupons found for this recipe's ingredients.