Chicken Strips With Fries Recipe

Time30m

Serves4

Served with french fries.

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Ingredients

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1
Prepare the Chicken
Cut the chicken breast into strips and season with salt, black pepper, paprika, and garlic powder.
2
Set Up Breading Station
In one bowl, add the flour. In a second bowl, beat the eggs. In a third bowl, place the breadcrumbs.
3
Bread the Chicken
Dip each chicken strip first in the flour, then in the egg, and finally coat with breadcrumbs.
4
Heat the Oil
In a large skillet, heat the vegetable oil over medium-high heat until hot.
5
Fry the Chicken Strips
Carefully place the breaded chicken strips in the hot oil and fry until golden brown and cooked through, about 4-5 minutes per side.
6
Drain the Chicken
Remove the chicken strips from the oil and place them on paper towels to drain excess oil.