Spicy Salmon Recipe
Make Spicy Salmon Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Garnish
Method
Preparation
- 1
Prepare the Marinade
In a small bowl, mix together olive oil, minced garlic, red chili flakes, paprika, lemon juice, salt, and black pepper. This will be the marinade for the salmon.
- 2
Marinate the Salmon
Place the salmon fillets in a shallow dish and pour the marinade over them. Make sure each fillet is well-coated. Cover and let marinate in the refrigerator for at least 30 minutes.
Cooking
- 3
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 4
Prepare the Baking Tray
Line a baking tray with parchment paper or lightly grease it with cooking spray.
- 5
Bake the Salmon
Place the marinated salmon fillets on the prepared baking tray. Bake in the preheated oven for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
- 6
Garnish and Serve
Remove the salmon from the oven and sprinkle with chopped fresh parsley. Serve with lemon wedges and extra chili flakes on the side if desired.
