Seafood Tower For Two Recipe
1 Dz. East and West Coast Oysters, 4oz Salmon Tartare, 4oz Bluefin Tuna Tartare, 6pc Jumbo Shrimp, Whole Maine Lobster
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Ingredients
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Seafood
Accompaniments
Method
Preparation
- 1
Prepare the Lobster
In a large pot of boiling salted water, add the whole Maine lobster. Boil for about 8-10 minutes until the lobster is bright red and cooked through. Remove from water and let cool.
- 2
Prepare the Oysters
Carefully shuck the East and West Coast oysters. Place them on a platter with crushed ice to keep them fresh.
- 3
Prepare the Shrimp
If not already cooked, bring a pot of water to a boil. Add the jumbo shrimp and cook for 2-3 minutes until they turn pink. Remove and cool. Peel and devein the shrimp.
- 4
Assembly
- 5
Create the Seafood Tower
On a large plate or seafood tower stand, arrange the oysters around the base. In the center, place the lobster, split in half for presentation. Arrange the shrimp around the lobster and add small bowls of salmon tartare and bluefin tuna tartare on the side. Garnish with lemon wedges and fresh herbs.
Serving
- 6
Serve with Accompaniments
Serve the seafood tower with cocktail sauce and mignonette sauce for dipping. Enjoy fresh and chilled.
