Coffee, Tea & Juice Bar Recipe
Selection of house brewed regular, decaf coffee, herbal teas, orange juice & grapefruit juice
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Ingredients
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Coffee
Herbal Teas
Juices
Method
Coffee Preparation
- 1
Brew Regular Coffee
Boil 4 cups of water in a kettle. Add 0.5 cups of regular coffee grounds to a coffee filter. Pour the boiling water over the grounds and let it steep for 4-5 minutes. Serve hot.
- 2
Brew Decaf Coffee
Repeat the same process as above, using 0.5 cups of decaf coffee grounds instead of regular coffee. Serve hot.
Herbal Tea Preparation
- 3
Juice Preparation
- 4
Make Fresh Orange Juice
Cut the fresh oranges in half and use a citrus juicer to extract the juice. Collect the juice in a pitcher and serve chilled or over ice.
- 5
Make Fresh Grapefruit Juice
Cut the fresh grapefruits in half and use a citrus juicer to extract the juice. Collect the juice in a separate pitcher and serve chilled or over ice.
