Alaska Recipe

Time1h

Serves4

Make Alaska Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Salmon
Rinse the salmon fillets under cold water and pat dry with paper towels.
2
Mix Marinade
In a small bowl, whisk together the olive oil, lemon juice, minced garlic, chopped dill, salt, and black pepper.

3
Marinate the Salmon
Place the salmon fillets in a shallow dish and pour the marinade over them, ensuring they are well coated. Cover and refrigerate for at least 30 minutes.
4
Preheat the Grill
Preheat your grill to medium-high heat (about 375°F/190°C).
5
Grill the Salmon
Remove the salmon from the marinade and discard the remaining marinade. Place the salmon skin-side down on the grill. Grill for about 6-8 minutes per side, or until the salmon flakes easily with a fork.

6
Plate the Dish
Carefully remove the salmon from the grill and place on serving plates. Garnish with lemon wedges and fresh dill sprigs.
7
Serve
Serve warm with your choice of sides, such as grilled vegetables or a fresh salad.