Jul 13 2026
Restaurants›Hub 41›Irishman Recipe

Irishman Recipe

Inspired by Hub 41
Time30m
Serves1

:: Beef Patty :: American Cheese :: House Braised Corn Beef :: Sauerkraut :: Swiss Cheese :: 1000 Island :: Lettuce :: Tomato :: Pickle ::

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Ingredients

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Beef Patty

Toppings

Bun

Method

Beef Patty Preparation

  1. 1

    Prepare the Beef Patty

    In a large bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix until well combined, but do not overwork the meat.

  2. 2

    Form the Patty

    Shape the mixture into a patty about 1 inch thick. Make a slight indentation in the center to prevent it from puffing up during cooking.

Cooking the Patty

  1. 3

    Cook the Beef Patty

    Heat a grill or skillet over medium-high heat. Cook the patty for about 4-5 minutes on each side or until it reaches your desired doneness.

  2. 4

    Add American Cheese

    In the last minute of cooking, place a slice of American cheese on top of the patty and cover to allow it to melt.

Assembling the Burger

  1. 5

    Prepare the Bun

    Toast the burger bun lightly on the grill or in a toaster.

  2. 6

    Layer the Ingredients

    Spread 1000 Island dressing on the bottom half of the bun. Place the cooked beef patty with melted cheese on top. Layer with braised corned beef, sauerkraut, a slice of Swiss cheese, lettuce, tomato, and pickles.

  3. 7

    Complete the Burger

    Top with the other half of the bun and gently press down.

Serving

  1. 8

    Serve

    Serve the Irishman burger immediately with your choice of sides.

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