Jul 13 2026
Restaurants›Hub 41›Chicken Strips Recipe

Chicken Strips Recipe

Inspired by Hub 41
Time45m
Serves4

:: 5 Chicken Strips :: Fries :: Honey Mustard ::

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Ingredients

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Chicken Strips

Fries

Honey Mustard

Method

Chicken Strips

  1. 1

    Prepare the Chicken

    Cut the chicken breasts into strips approximately 1 inch wide.

  2. 2

    Set Up Breading Station

    In three separate bowls, place flour in the first, beaten eggs in the second, and breadcrumbs mixed with salt, pepper, garlic powder, and paprika in the third.

  3. 3

    Bread the Chicken

    Dip each chicken strip first in flour, then in the beaten eggs, and finally coat with the breadcrumb mixture.

  4. 4

    Fry the Chicken Strips

    In a large skillet, heat vegetable oil over medium heat. Fry the breaded chicken strips in batches until golden brown and cooked through, about 4-5 minutes per side. Drain on paper towels.

Fries

  1. 5

    Prepare the Potatoes

    Peel and cut the potatoes into thin strips to form fries.

  2. 6

    Fry the Potatoes

    In a large pot, heat vegetable oil to 350°F (175°C). Fry the potato strips in batches until golden brown and crispy, about 4-6 minutes. Remove and drain on paper towels. Season with salt.

Honey Mustard

  1. 7

    Mix Ingredients

    In a small bowl, combine honey and mustard. Stir until well blended.

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