Jalapenos Recipe
Make Jalapenos Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C). This ensures that the jalapenos will cook evenly.
- 2
Prepare the Jalapenos
Wash the jalapenos under cold water. Cut each jalapeno in half lengthwise and remove the seeds and membranes using a small spoon or knife.
- 3
Make the Filling
In a mixing bowl, combine the cream cheese, shredded cheddar cheese, garlic powder, onion powder, bacon bits, salt, and black pepper. Mix well until all ingredients are fully incorporated.
Assembly
- 4
Fill the Jalapenos
Using a spoon or a piping bag, fill each jalapeno half with the cheese mixture, ensuring it's packed well.
- 5
Drizzle with Olive Oil
Place the filled jalapenos on a baking sheet lined with parchment paper. Drizzle the tops with olive oil for added flavor.
Baking
- 6
Bake the Jalapenos
Place the baking sheet in the preheated oven and bake for 20-25 minutes, or until the jalapenos are tender and the cheese is bubbly and slightly golden.
- 7
Cool and Serve
Once done, remove from the oven and let cool for a few minutes before serving. Enjoy your delicious jalapenos as an appetizer or snack!
