Fatoush Recipe

Salad Preparation

1. 1

   Prepare the Vegetables

   In a large bowl, combine the chopped romaine lettuce, diced cucumber, diced tomatoes, sliced radishes, chopped green onions, chopped parsley, and chopped mint leaves.

2. 2

   Add the Pita

   Gently fold in the toasted pita bread pieces into the salad mixture.

3. 3

   Make the Dressing

   In a separate bowl, whisk together 1/2 cup of olive oil, 1/4 cup of freshly squeezed lemon juice, 1 teaspoon of salt, and 1/2 teaspoon of black pepper.

4. 4

   Combine and Serve

   Drizzle the dressing over the salad and toss to combine. Serve immediately.