Italian Grilled Cheese Recipe
Recipe information
Make Italian Grilled Cheese in just 20m. Warm, melty, and full of meats & cheese.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Main Ingredients
Cooking Instructions
1. Prepare the Sandwich
Lay out two slices of sourdough bread. On each slice, layer mozzarella and provolone cheese, followed by salami and pepperoni. Top with the remaining slices of bread.
2. Spread the Butter
Spread butter on the outside of both sandwich halves. Sprinkle Italian seasoning over the buttered side.
3. Grill the Sandwich
Heat a skillet over medium heat. Place the sandwiches in the skillet, buttered side down. Grill for about 3-4 minutes until golden brown.
4. Flip and Finish
Carefully flip the sandwiches and grill the other side for an additional 3-4 minutes until the cheese is melted and the bread is crispy.
5. Serve
Remove the sandwiches from the skillet, cut in half, and serve warm.
Local Coupons
No local coupons found for this recipe's ingredients.