Italian Grilled Cheese Recipe
Warm, melty, and full of meats & cheese.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
Prepare the Sandwich
Lay out two slices of sourdough bread. On each slice, layer mozzarella and provolone cheese, followed by salami and pepperoni. Top with the remaining slices of bread.
Spread the Butter
Spread butter on the outside of both sandwich halves. Sprinkle Italian seasoning over the buttered side.
Flip and Finish
Carefully flip the sandwiches and grill the other side for an additional 3-4 minutes until the cheese is melted and the bread is crispy.
Serve
Remove the sandwiches from the skillet, cut in half, and serve warm.
