Jun 08 2026
RestaurantsHoney SaltD/6 Bar & Lounge Recipe

D/6 Bar & Lounge Recipe

Inspired by Honey Salt
Time10m
Serves1

A hip and vibrant nightlife option perched above the city, this indoor/outdoor rooftop space makes for a coveted cocktail destination in Vancouver.

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Ingredients

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Cocktail Ingredients

Method

Cocktail Preparation

  1. 1

    Muddle the Mint

    In a cocktail shaker, muddle the fresh mint leaves gently to release their aroma.

  2. 2

    Add Ingredients

    Add the vodka, elderflower liqueur, fresh lemon juice, simple syrup, and ice cubes to the shaker.

  3. 3

    Shake It Up

    Shake the mixture vigorously for about 15 seconds to combine all ingredients.

  4. 4

    Strain and Serve

    Strain the mixture into a highball glass filled with ice cubes.

  5. 5

    Top with Club Soda

    Top the cocktail with club soda and gently stir to combine.

  6. 6

    Garnish

    Garnish with a lemon slice and a sprig of mint for a refreshing touch.

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