Jun 08 2026
RestaurantsHoney Salt24/7 Eats Recipe

24/7 Eats Recipe

Inspired by Honey Salt
Time30m
Serves4

We’ve got your after-hours food scene covered. Stop by for quick bites including burgers, snacks, and more!

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burgers

Method

Burgers

  1. 1

    Prepare the Patties

    In a bowl, mix the ground beef with salt and pepper. Form into 4 equal patties.

  2. 2

    Cook the Patties

    Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side or until desired doneness.

  3. 3

    Add Cheese

    Place a slice of cheddar cheese on each patty in the last minute of cooking to melt.

  4. 4

    Assemble the Burgers

    Toast the burger buns lightly. On the bottom half of each bun, place a lettuce leaf, a tomato slice, an onion slice, and the cooked patty with melted cheese. Add ketchup and mustard to taste, then top with the other half of the bun.

Snacks

  1. 5

    Serve the Snacks

    Open the bag of potato chips and serve with a side of guacamole. Heat the mozzarella sticks according to package instructions and serve with marinara sauce for dipping.

More from Honey Salt