The Cobbler recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantshoneygrowThe Cobbler Recipe

The Cobbler Recipe

Inspired by honeygrow
Time1h
Serves6

Vanilla yogurt, apples, roasted apples, streusel crumble, and whipped cream

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Ingredients

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Cobbler Ingredients

Method

Preparation Directions

  1. 1

    Prepare the Apples

    Preheat your oven to 350°F (175°C). In a large bowl, combine the diced apples with brown sugar and cinnamon. Mix well to coat the apples evenly.

  2. 2

    Roast the Apples

    Spread the apple mixture evenly in a baking dish. Roast in the preheated oven for about 20 minutes, or until the apples are tender.

  3. 3

    Make the Streusel Crumble

    In a separate bowl, mix together melted butter, all-purpose flour, rolled oats, sugar, and salt until crumbly.

  4. 4

    Combine and Bake

    Remove the roasted apples from the oven and sprinkle the streusel crumble over the top. Return to the oven and bake for an additional 15-20 minutes, or until the crumble is golden brown.

  5. 5

    Serve the Cobbler

    Allow the cobbler to cool slightly before serving. In individual bowls, layer the vanilla yogurt, followed by the roasted apple mixture, and top with streusel crumble. Finish with a dollop of whipped cream.

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