Buffalo Comfy Recipe
Make Buffalo Comfy Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Cook the Chicken
In a large pot, add enough water to cover the chicken breasts. Bring it to a boil over medium-high heat. Once boiling, reduce the heat and let it simmer for about 15-20 minutes or until the chicken is fully cooked.
- 2
Shred the Chicken
Remove the chicken breasts from the pot and let them cool slightly. Using two forks, shred the chicken into bite-sized pieces.
- 3
Mix Ingredients
In a large mixing bowl, combine the shredded chicken, buffalo sauce, cream cheese, and ranch dressing. Mix well until all the ingredients are fully combined.
Assembly
- 4
Add Cheese
Fold in the shredded cheddar cheese and chopped green onions into the mixture. Ensure even distribution.
- 5
Serve
Transfer the buffalo mixture to a serving dish. If desired, serve with tortilla chips, celery sticks, and carrot sticks on the side for dipping.