Tommy Bartlett Recipe
grilled chicken, pear, feta, walnuts, onion strings, mixed greens, raspberry vinaigrette
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Chicken
Grill the chicken breast over medium heat for about 6-7 minutes on each side or until fully cooked. Let it rest for a few minutes before slicing.
- 2
Assemble the Salad
In a large bowl, combine mixed greens, sliced pears, crumbled feta cheese, chopped walnuts, and onion strings.
- 3
Add Chicken and Dressing
Top the salad with sliced grilled chicken. Drizzle with raspberry vinaigrette and toss gently to combine.
- 4
Serve
Serve immediately while fresh and enjoy!
