Tofu Skewers Recipe
Grilled tofu skewers, marinated in a blend of soy and sesame with seasonal roast vegetables
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Ingredients
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Marinade and Skewers
Method
Preparation and Grilling
- 1
- 2
Marinate the Tofu
Cut the firm tofu into cubes and add it to the marinade. Let it marinate for at least 30 minutes.
- 3
Prepare the Vegetables
Chop the bell pepper, zucchini, red onion, and cherry tomatoes into bite-sized pieces.
- 4
Assemble the Skewers
Thread the marinated tofu and seasonal vegetables onto the skewers, alternating between tofu and vegetables.
- 5
Preheat the Grill
Preheat the grill to medium-high heat.
- 6
Grill the Skewers
Place the skewers on the grill and cook for about 10-15 minutes, turning occasionally until the tofu is golden and the vegetables are tender.
