Salads Recipe
Fresh salads for a healthy addition to your meal.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash all the vegetables thoroughly. Chop the mixed greens, halve the cherry tomatoes, peel and slice the cucumber, grate the carrot, and thinly slice the red onion.
- 2
Combine the Ingredients
In a large mixing bowl, combine the prepared mixed greens, cherry tomatoes, cucumber, carrot, red onion, and feta cheese.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper until well combined.
- 4
Dress the Salad
Pour the dressing over the salad and toss gently to coat all the ingredients evenly.
- 5
Serve
Serve immediately or refrigerate for a short time before serving.