Toasted Brioche / White Or Granary Bread Recipe
Make Toasted Brioche / White Or Granary Bread Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread Ingredients
Method
Preparation Directions
Prepare the Bread
Choose either brioche or granary bread slices. For a richer taste, opt for brioche.
Butter the Bread
Spread a thin layer of butter on one side of each slice of bread.
Season
Sprinkle a small pinch of salt on the toasted side for added flavor.
Serve
Serve the toasted bread warm as a side dish or as a base for toppings.
