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Ingredients
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Cheese
Honey
Fruit Loaf
Method
Preparation
Slice the Cheese
Carefully slice the cave-aged Comté cheese into wedges.
Serve the Honeycomb
Place the fresh heather honeycomb on a serving platter.
Prepare the Fruit Loaf
Slice the seasonal fruit loaf into thick pieces for serving.
Arrange the Platter
Arrange the cheese wedges, honeycomb, and fruit loaf slices artfully on a platter.
Garnish (optional)
Add some fresh seasonal fruits such as figs or grapes for garnish.
