Six Course Recipe
Make Six Course Recipe in just 2h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Appetizer
Soup
Salad
Main Course
Dessert
Beverage
Method
Appetizer
- 1
Soup
- 2
Make Vegetable Soup
Sauté chopped onion, garlic, carrots, and celery in a pot. Add vegetable broth and thyme, then simmer until vegetables are tender. Season with salt and pepper.
Salad
- 3
Prepare Salad
Combine mixed greens, cherry tomatoes, and sliced cucumber in a bowl. Drizzle with olive oil and lemon juice, then season with salt and pepper.
Main Course
- 4
Cook Pasta
Boil pasta according to package instructions. Drain and mix with marinara sauce, parmesan cheese, and fresh basil. Drizzle with olive oil and season with salt and pepper.
Dessert
- 5
Beverage
- 6
Prepare Beverage
Chill white wine and sparkling water. Serve in glasses with lemon slices.




