Isle Of Wight Tomatoes, Goat's Curd, Basil & Summer Berries Recipe
Make Isle Of Wight Tomatoes, Goat's Curd, Basil & Summer Berries Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Preparation
Start by washing the Isle of Wight tomatoes and slicing them into wedges.
- 2
Combine Ingredients
In a large bowl, combine the sliced tomatoes, mixed summer berries, and fresh basil leaves.
- 3
Add Dressings
Drizzle the olive oil and balsamic vinegar over the salad, then season with salt and black pepper to taste.
- 4
Serve
Gently toss all the ingredients together to combine. Serve on a platter dolloped with goat’s curd on top.
