Hide Acai Bowl With Berries, Perilla & Verbena Recipe
Make Hide Acai Bowl With Berries, Perilla & Verbena Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base and Toppings
Method
Preparation and Assembly
- 1
Blend the Base
In a blender, combine the frozen acai puree, banana, and almond milk. Blend until smooth and creamy.
- 2
Prepare the Chia Pudding
In a small bowl, mix chia seeds with a little almond milk and let it sit for 10 minutes until it thickens.
- 3
Assemble the Bowl
Pour the acai mixture into a bowl. Top with the chia pudding, mixed berries, granola, coconut flakes, fresh perilla, and verbena leaves.
- 4
Drizzle and Serve
Drizzle honey or agave syrup on top, and serve immediately for a refreshing breakfast or snack.
