Dessert Recipe
Make Dessert Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dessert Ingredients
Method
Dessert Directions
- 1
Prepare the Oven and Pan
Preheat your oven to 350°F (175°C) and grease a 9x9 inch baking pan.
- 2
Mix Dry Ingredients
In a large bowl, whisk together the all-purpose flour, granulated sugar, cocoa powder, baking powder, and salt until well combined.
- 3
- 4
Combine Mixtures
Pour the wet mixture into the dry ingredients and stir until just combined. Do not overmix.
- 5
Add Chocolate Chips
Fold in the chocolate chips gently into the batter.
- 6
Bake
Pour the batter into the greased baking pan and spread evenly. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- 7
Cool and Serve
Allow the dessert to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before cutting into squares and serving.
