Charred Broccoli Recipe

Preparation

1. 1

   Prepare the Broccoli

   Preheat your grill or grill pan over medium-high heat. Rinse the broccoli florets under cold water and pat them dry.

2. 2

   Make the Vinaigrette

   In a small bowl, whisk together the olive oil, balsamic vinegar, Dijon mustard, minced garlic, salt, and black pepper until well combined.

3. 3

   Char the Broccoli

   Toss the broccoli florets in a bit of olive oil and season with salt and pepper. Place them on the grill and cook for about 5-7 minutes, turning occasionally, until they are charred and tender.

4. 4

   Combine and Serve

   Remove the broccoli from the grill, transfer to a serving platter, and drizzle the vinaigrette over the top. Serve warm.