Onion Rings recipe served on a plate, by Hero's
Jul 14 2026
Restaurants›Hero's›Onion Rings Recipe

Onion Rings Recipe

Inspired by Hero's
Time30m
Serves4

Make Onion Rings Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Batter

Coating

Frying

Method

Preparation

  1. 1

    Slice the Onions

    Peel the onions and slice them into 1/4 inch thick rings. Separate the rings from each other and place them in a bowl.

Batter Preparation

  1. 2

    Mix Dry Ingredients

    In a large mixing bowl, combine the all-purpose flour, cornstarch, baking powder, salt, black pepper, and garlic powder. Whisk together until well combined.

  2. 3

    Add Wet Ingredients

    Add the egg and milk to the dry mixture and whisk until the batter is smooth and well blended.

Coating

  1. 4

    Prepare the Breadcrumbs

    Place the breadcrumbs in a shallow dish. This will be used for coating the onion rings.

Frying

  1. 5

    Heat the Oil

    In a large pot or deep fryer, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).

  2. 6

    Coat the Onion Rings

    Dip each onion ring into the batter, allowing any excess to drip off, then coat it with breadcrumbs, pressing gently to adhere.

  3. 7

    Fry the Onion Rings

    Carefully place the coated onion rings into the hot oil in batches. Fry them for about 3-4 minutes, or until they are golden brown and crispy.

  4. 8

    Drain and Serve

    Remove the fried onion rings from the oil and place them on a plate lined with paper towels to drain excess oil. Serve hot with your favorite dipping sauce.

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