Minestrone Soup Recipe
Make Minestrone Soup Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Liquids & Base
Pasta & Beans
Seasonings
Garnish
Method
Preparation
- 1
- 2
- 3
Add Green Beans and Spinach
Stir in the chopped green beans and fresh spinach. Cook until the spinach is wilted, about 2 minutes.
- 4
Add Tomatoes
Add the diced tomato to the pot and stir to combine.
Cooking the Soup
- 5
Add Broth and Tomatoes
Pour in the vegetable broth and the canned diced tomatoes. Stir to combine.
- 6
Season the Soup
Add the dried oregano, dried basil, salt, black pepper, and red pepper flakes. Stir well to incorporate the seasonings.
- 7
Add Pasta and Beans
Bring the soup to a boil, then add the pasta and kidney beans. Reduce heat to a simmer and cook for about 10-12 minutes, or until the pasta is tender.
Serving
- 8
Garnish and Serve
Ladle the soup into bowls. Top with grated Parmesan cheese and fresh basil leaves. Serve hot.

