Restaurants›Here's Looking At You›Nippon Spritz Recipe

Nippon Spritz Recipe

Name: Here's Looking At Yous NIPPON SPRITZ Recipe
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: Japanese
Ingredients: 2 oz Cherry Blossom Haku Vodka; 1 oz Yuzu Sake; 1 oz Japanese Bermutto; 0.5 oz Lychee Honey; 0.5 oz Yuzu Juice; 3 oz Carbonation (soda water or tonic water); 1 to taste Ice cubes; 1 to taste Edible flowers (for garnish)

Inspired by Here's Looking At You

Time10m

Serves1

Cherry Blossom Haku Vodka, Yuzu Sake, Japanese Bermutto, lychee honey, yuzu juice, carbonation.

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Frequently paired with

The best thing to pair and share with NIPPON SPRITZ

Selected to serve

GINTONICA No.

Roku Minori Gin, tonic, dehydrated grapefruit, basil

herbal · citrusy · refreshing

Open pairing →

Ingredients

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Method

Preparation Instructions

Mix the Ingredients

In a cocktail shaker, combine Cherry Blossom Haku Vodka, Yuzu Sake, Japanese Bermutto, Lychee Honey, and Yuzu Juice. Add ice cubes to the shaker.

Shake Well

Shake the mixture vigorously for about 15 seconds to chill and combine the ingredients.

Strain and Serve

Strain the mixture into a glass filled with fresh ice. Top it off with carbonation (soda water or tonic water).

Garnish

Garnish with edible flowers for an elegant touch.