Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Infusion Ingredients
Method
Preparation of Herbal Infusion
- 1
Prepare the Herbal Infusion
In a small saucepan, heat 250 ml of water until just boiling. Remove from heat and add 1 tsp of dried herbal blend. Cover and steep for 5-10 minutes, depending on desired strength.
Combining Ingredients
- 2
Combine Seltzer and Herbal Infusion
After steeping the herbal infusion, strain it into a mixing glass to remove the herbs. Add 500 ml of seltzer water, 1 tbsp of natural sweetener, and 1 tbsp of lemon juice. Stir gently to combine.
- 3
Serve and Garnish
Pour the mixture into a glass filled with ice. Garnish with fresh herbs, like mint or basil leaves, for an aromatic touch.
