Souvlakia Platter Recipe
Two Grilled Skewers – Chicken or Pork, French Fries, Salad, Pita & Tzatziki
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Marinade
In a bowl, combine olive oil, lemon juice, minced garlic, dried oregano, salt, and black pepper. Mix well.
- 2
Marinate the Meat
Cut the chicken or pork into cubes and add it to the marinade. Cover and refrigerate for at least 30 minutes.
- 3
Prepare the Skewers
Thread the marinated meat onto skewers. If using wooden skewers, soak them in water for 30 minutes to prevent burning.
- 4
- 5
Cook French Fries
Prepare the French fries according to package instructions, either by frying or baking.
- 6
Prepare the Salad
In a bowl, combine diced cucumber, diced tomatoes, and thinly sliced red onion. Toss lightly.
- 7
Serve
Place the grilled skewers on a plate alongside French fries, salad, pita bread, and a generous serving of tzatziki sauce.
