Kids Greek Meatballs Recipe
Recipe information
Make Kids Greek Meatballs in just 40m. Two Meatballs, Fries, Pita, and Tzatziki
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Grams (g)
Kilograms (kg)
Milligrams (mg)
Ounces (oz)
Pounds (lb)
Milliliters (ml)
Liters (l)
Teaspoons (tsp)
Tablespoons (tbsp)
Cups
Fluid Ounces (fl oz)
Pints
Quarts
Gallons
Meatballs
Preparation
Preparation
1. Prepare the Meatballs
In a large bowl, combine ground beef, breadcrumbs, feta cheese, parsley, minced garlic, egg, oregano, salt, and pepper. Mix until well combined.
2. Form the Meatballs
Shape the mixture into small meatballs, approximately 1 inch in diameter. You should get around 12 meatballs.
3. Cook the Meatballs
Preheat the oven to 400°F (200°C). Place the meatballs on a baking sheet lined with parchment paper and bake for 20-25 minutes, or until cooked through.
Local Coupons
No local coupons found for this recipe's ingredients.