Kids Salmon recipe served on a plate, by Pekin the Chef
Jul 17 2026

Kids Salmon Recipe

Time30m
Serves2

Grilled Salmon Fillet With Fries

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Salmon

    In a small bowl, mix olive oil, lemon juice, garlic powder, salt, and black pepper. Brush this mixture over the salmon fillets.

  2. 2

    Grill the Salmon

    Preheat your grill to medium-high heat. Place the salmon fillets on the grill and cook for about 4-5 minutes per side, or until the salmon is cooked through and flakes easily with a fork.

  3. 3

    Cook the Fries

    Meanwhile, follow the package instructions to bake or fry the frozen French fries until golden brown and crispy.

  4. 4

    Serve

    Serve the grilled salmon fillets alongside the crispy fries. Optionally, garnish with extra lemon wedges.

More from Hellenic Greek Kitchen & Bar