Arugula & Goat Cheese Salad Recipe

Time15m

Serves4

Arugula, Pears, Goat Cheese, Glazed Pecans, Balsamic Dressing.

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Ingredients

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1
Prepare the Dressing
In a small bowl, whisk together the balsamic vinegar, olive oil, salt, and black pepper until well combined.
2
Prepare the Salad Ingredients
Wash the arugula and place it in a large salad bowl. Slice the pears into thin wedges and add them to the bowl.
3
Add Cheese and Nuts
Crumble the goat cheese over the arugula and pears. Add the glazed pecans on top.
4
Dress the Salad
Drizzle the balsamic dressing over the salad and toss gently to combine all ingredients.
5
Serve
Serve immediately and enjoy your fresh Arugula & Goat Cheese Salad!