Unlimited Toppings Recipe
Make Unlimited Toppings Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Toppings
Method
Preparation
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness. Transfer the rolled-out dough to a pizza stone or a baking sheet lined with parchment paper.
- 2
Add the Sauce
Spread the pizza sauce evenly over the surface of the dough, leaving a small border around the edges.
- 3
Layer the Cheese
Sprinkle mozzarella cheese generously over the sauce, ensuring an even layer.
Adding Toppings
- 4
- 5
Finish with Greens and Cheese
Add fresh basil leaves, crumbled feta cheese, and grated parmesan cheese on top of the other toppings. Don't forget to sprinkle in some spinach, artichokes, and jalapeños for extra flavor.
Baking
- 6
Bake the Pizza
Place your pizza in the preheated oven and bake for about 12-15 minutes, or until the crust is golden and the cheese is bubbly and melted.
- 7
Cool and Serve
Once baked, remove the pizza from the oven and let it cool for a few minutes before slicing. Serve hot and enjoy your unlimited topping pizza!
