RestaurantsHelenHendrick's Gin, Blue Cheese, Dry Vermouth Recipe

Hendrick's Gin, Blue Cheese, Dry Vermouth Recipe

Inspired by Helen
Time10m
Serves1

Indulge in the sophisticated fusion of Hendrick's Gin with a rich, creamy blue cheese and a splash of dry vermouth. This unique concoction tantalizes the palate with a perfect balance of botanical notes and bold flavors, creating an unforgettable cocktail experience that is both refreshing and indulgent.

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Frequently paired with

The best thing to pair and share with HENDRICK'S GIN, BLUE CHEESE, DRY VERMOUTH

Selected to pour

2022 Vale D. Maria "Vinhas Do Sabor"

rich · spicy · savory

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Ingredients

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Cocktail Ingredients

Method

Mixing Instructions

1

Prepare the Glass

Chill a cocktail glass by filling it with ice water and setting it aside.

2

Mix the Drink

In a mixing glass, combine the Hendrick's Gin and dry vermouth. Add ice cubes and stir gently for about 30 seconds until well chilled.

3

Strain and Serve

Empty the ice water from the chilled cocktail glass. Strain the gin and vermouth mixture into the glass.

4

Garnish

Crumble the blue cheese and add it to the cocktail. Garnish with an olive on the side.

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