Arabic Coffee Recipe
Traditional coffee brewed with aromatic spices.
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Ingredients
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Coffee Ingredients
Method
Brewing Instructions
Prepare the Ingredients
Gather all the ingredients and ensure the Arabic coffee is finely ground.
Boil Water
In a small pot, bring the water to a boil over medium heat.
Add Coffee and Spices
Once the water is boiling, add the finely ground Arabic coffee, crushed cardamom pods, and cloves (if using). Stir well.
Simmer
Reduce the heat and let the mixture simmer for about 10 minutes, allowing the flavors to meld.
Strain and Serve
After simmering, strain the coffee into small cups, discarding the grounds. Add sugar to taste if desired.
