Name: Havens She's Got Moxie Recipe
Cook time: 5 min
Total time: 5 min
Yield: 1 servings
Cuisine: Cocktail
Ingredients: 2 oz Ritual Rum; 3 oz Pineapple Juice; 1 oz Pressed Lime Juice

Celebrate the spirit of Pride Month with our signature “In My Nature” cocktail, a harmonious blend of butterfly pea-infused Tequila Ocho Blanco, St. Germain, yuzu, grapefruit, second-life prosecco syrup, and gold luster dust. Feel good savoring every sip as a 20% of proceeds will be donated to a Seattle-based charity supporting organizations that uplift and advocate for the local LGBTQ+ community.

In My Nature Pride Cocktail

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

ritual aperitif, ritual rum, pineapple juice, pressed lime

In a shaker, combine the ritual rum, pineapple juice, and pressed lime juice.

Combine Ingredients

Add ice to the shaker and shake vigorously for about 15 seconds until well chilled.

Shake Well

Strain the mixture into a chilled cocktail glass.

Strain and Serve

Garnish with a lime wheel or pineapple slice, if desired.

Garnish (Optional)

Ritual Rum

Pineapple Juice

Pressed Lime Juice

She's Got Moxie

Indulge in the exquisite Glacier 51 Sea Bass, an oceanic delight that boasts a delicate, buttery texture and a mild, sweet flavor. This sustainably sourced fish is expertly pan-seared to perfection, enhancing its natural richness, and is served atop a bed of vibrant seasonal vegetables drizzled with a zesty citrus beurre blanc. Each bite transports you to the pristine waters where this remarkable catch was sourced, making it a must-try for seafood lovers.

Glacier 51 Sea Bass

brown butter bern's sazerac 6yr rye, praline liqueur, nux walnut alpina, maple pecan cordial

Pie O' Rye Old Fashioned

tinkerman's citrus gin, berneroy fine calvados, nux walnut alpina, pear, barrel aged maple syrup, lemon

Fallen Fruit

crop organic meyer lemon vodka, genepy, lemon, sage

Sage Against the Machine

ilegal mezcal, st. germain, aperol, lime, apple cider, maple

Smoky Grove

giffard apertif, lemon, fever tree blood orange

SOHO Spritz

Make She's Got Moxie Recipe in just 5m. ritual aperitif, ritual rum, pineapple juice, pressed lime

She's Got Moxie Recipe

Ingredients

Aperitif Ingredients

Method

Preparation Instructions

Combine Ingredients

Shake Well

Strain and Serve

Garnish (Optional)

More from Haven