No Bones Recipe

Preparation Steps

1. 1

   Cook the Vegan Chicken Strips

   In a pan over medium heat, add olive oil and cook the vegan chicken strips for about 5-7 minutes until they are golden brown and heated through.

2. 2

   Prepare the Bread

   While the chicken strips are cooking, toast the slices of whole wheat sandwich bread until golden brown.

3. 3

   Slice the Vegetables

   Slice the tomato and avocado into thin slices.

4. 4

   Assemble the Sandwich

   Spread vegan mayo on one slice of bread and mustard on the other. Layer the cooked vegan chicken strips, lettuce, tomato, and avocado on the mayo side. Top with the mustard side of the bread.

5. 5

   Season and Serve

   Sprinkle salt and black pepper on the sandwich to taste. Cut in half and serve immediately.