Dirty Bird Fries Recipe
Crinkle-Cut Fries - Pimento Mac & Cheese
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Ingredients
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Fries
Pimento Mac & Cheese
Method
Fries
- 1
Prepare the Fries
Preheat the oven according to the package instructions for the crinkle-cut fries. Spread the fries in a single layer on a baking sheet and bake until golden and crispy, about 20-25 minutes. Toss them with salt to taste once they are done.
Pimento Mac & Cheese
- 2
Cook the Macaroni
In a pot of boiling salted water, cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
- 3
Make the Cheese Sauce
In a saucepan over medium heat, melt the butter. Stir in the flour and cook for about 1 minute, creating a roux. Gradually whisk in the milk until smooth. Add garlic powder, onion powder, and black pepper. Stir in the cheddar cheese and pimento cheese spread until melted and creamy.
- 4
Combine
Add the cooked macaroni to the cheese sauce and stir until well combined. Cook for an additional 2-3 minutes until heated through.
Assembly
- 5
Serve
On a plate, layer the crispy crinkle-cut fries and generously top with the pimento mac & cheese. Enjoy your Dirty Bird Fries!
