Dirty Bird Fries Recipe
Recipe information
Make Dirty Bird Fries in just 45m. Crinkle-Cut Fries - Pimento Mac & Cheese
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Ingredients
Fries
Pimento Mac & Cheese
Fries
1. Prepare the Fries
Preheat the oven according to the package instructions for the crinkle-cut fries. Spread the fries in a single layer on a baking sheet and bake until golden and crispy, about 20-25 minutes. Toss them with salt to taste once they are done.
Pimento Mac & Cheese
2. Cook the Macaroni
In a pot of boiling salted water, cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
3. Make the Cheese Sauce
In a saucepan over medium heat, melt the butter. Stir in the flour and cook for about 1 minute, creating a roux. Gradually whisk in the milk until smooth. Add garlic powder, onion powder, and black pepper. Stir in the cheddar cheese and pimento cheese spread until melted and creamy.
4. Combine
Add the cooked macaroni to the cheese sauce and stir until well combined. Cook for an additional 2-3 minutes until heated through.
Assembly
5. Serve
On a plate, layer the crispy crinkle-cut fries and generously top with the pimento mac & cheese. Enjoy your Dirty Bird Fries!
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