Tractor Driver Combo Recipe

Cooking Instructions

1. 1

   Prepare the Potatoes

   If using potatoes, wash and chop them into small cubes. In a skillet, sauté the potatoes in a little oil or butter over medium heat until crispy and golden brown. Season with salt and pepper to taste.

2. 2

   Cook the Meat

   In the same skillet or a separate one, cook the bacon, sausage links, or turkey patties until fully cooked and browned. Set aside on a paper towel to drain any excess grease.

3. 3

   Cook the Eggs

   Crack the eggs into a bowl and beat them lightly. In a non-stick skillet, heat a little butter over medium heat. Pour in the eggs and scramble until cooked to your liking. Remove from heat.

4. 4

   Make the Buttermilk Flapjack

   In a bowl, mix together the flour, baking powder, sugar, and salt. In another bowl, whisk together the buttermilk, beaten egg, and melted butter. Combine the wet and dry ingredients until just mixed. Heat a skillet over medium heat and pour in a ladle of batter, cooking until bubbles form on the surface, then flip and cook until golden brown. Repeat with the remaining batter.

5. 5

   Serve

   On a plate, serve the scrambled eggs alongside your choice of meat (bacon, sausage, or turkey patties), and crispy potatoes. Add the buttermilk flapjack on the side with syrup if desired.