Jul 14 2026

Bbblt Recipe

Time30m
Serves4

bacon, bacon, bacon, lettuce, and tomato on griddled milk bread with mayo

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Cook the Bacon

    In a large skillet over medium heat, cook the bacon slices until they are crispy, about 6-8 minutes. Drain on paper towels.

  2. 2

    Prepare the Vegetables

    While the bacon is cooking, wash and dry the lettuce leaves. Slice the tomatoes into thick rounds and season with salt and pepper.

  3. 3

    Prepare the Bread

    Spread mayonnaise on one side of each slice of milk bread.

  4. 4

    Assemble the Sandwich

    Layer the cooked bacon, lettuce, and tomato on four slices of the prepared bread, mayonnaise side up. Top with the remaining four slices of bread, mayo side down.

  5. 5

    Grill the Sandwich

    Heat a non-stick skillet over medium heat. Grill the sandwiches until golden and crispy, about 3-4 minutes per side.

  6. 6

    Serve

    Remove from skillet, cut in half, and serve immediately.

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