The Motorcity Burger Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Start by chopping the mushrooms and cooking the bacon until crispy. Set aside.

2. 2

   Form the Patties

   In a bowl, mix the ground beef with salt and black pepper. Divide the mixture into 2 equal portions and form into patties.

3. 3

   Cook the Bacon

   In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels.

4. 4

   Sauté the Mushrooms

   In the same skillet, add olive oil and sauté the mushrooms until golden brown. Set aside.

5. 5

   Grill the Burgers

   In the same skillet, or on a grill, cook the burger patties for about 4-5 minutes on each side, or until they reach your desired doneness.

6. 6

   Add Cheese

   During the last minute of cooking, place a slice of Swiss cheese on each patty and cover until melted.

7. 7

   Assemble the Burger

   On the bottom half of each bun, place the burger patty with melted cheese, top with crispy bacon and sautéed mushrooms, then cover with the top half of the bun.

8. 8

   Serve

   Serve warm with your favorite sides.