Mushroom Chicken recipe served on a plate, by Han's Golden Dragon - Bellevue
Jul 13 2026
Restaurants›Han's Golden Dragon - Bellevue›Mushroom Chicken Recipe

Mushroom Chicken Recipe

Inspired by Han's Golden Dragon - Bellevue
Time40m
Serves2

Make Mushroom Chicken Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Protein

Mushrooms

Vegetables

Liquids

Seasonings

Method

Preparation

  1. 1

    Prepare the Chicken

    Season the chicken breasts with salt, black pepper, and dried thyme on both sides.

  2. 2

    Slice the Vegetables

    Chop the onion, slice the bell pepper, and mince the garlic. Set aside.

  3. 3

    Prepare the Mushrooms

    Clean the mushrooms with a damp cloth and slice them.

Cooking

  1. 4

    Sear the Chicken

    In a large skillet, heat the olive oil over medium-high heat. Add the seasoned chicken breasts and sear for about 5 minutes on each side until golden brown. Remove the chicken from the skillet and set aside.

  2. 5

    Cook the Vegetables

    In the same skillet, add the chopped onion and bell pepper. Sauté for about 3-4 minutes until they start to soften. Add the minced garlic and cook for an additional minute.

  3. 6

    Add the Mushrooms

    Add the sliced mushrooms to the skillet and cook for another 5 minutes until they are tender.

  4. 7

    Combine Ingredients

    Return the seared chicken to the skillet, then add the chicken broth and soy sauce. Stir everything together and bring to a simmer.

  5. 8

    Finish Cooking

    Cover the skillet and let it simmer for 10-15 minutes until the chicken is cooked through and the flavors meld together.

  6. 9

    Garnish and Serve

    Remove from heat, sprinkle with fresh parsley, and serve warm.

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