Jul 14 2026
Chocolate Peanut Butter Parfait Recipe
Inspired by Hank's Seafood Restaurant
Time45m
Serves4
Chocolate & peanut butter mousse, cookie crumb, dark chocolate ganache
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Chocolate Mousse
Melt the dark chocolate in a heatproof bowl over simmering water or in the microwave until smooth. Let cool slightly.
- 2
Prepare the Cookie Crust
Combine crushed chocolate cookies with melted butter.
- 3
Assemble the Parfaits
Layer the mousse and cookie crust.
- 4
Prepare the Ganache
Make a simple chocolate ganache to drizzle over the parfaits.
- 5
Serve
Finish and enjoy the parfaits.
