Hanks Signature Tuna Tartare Recipe
Jalapeño, Shallot EVOO Tomato, Herbs
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Ingredients
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Tuna Tartare Ingredients
Method
Preparation Directions
Prepare the Tuna
Dice the sushi-grade tuna into small cubes and place in a mixing bowl.
Season the Mixture
Drizzle the extra virgin olive oil and lime juice over the mixture. Season with salt and black pepper to taste.
Mix and Chill
Gently mix all ingredients until well combined. Cover the bowl with plastic wrap and refrigerate for about 15 minutes to allow the flavors to meld.
Serve
Spoon the tuna tartare into serving dishes and enjoy!