Jul 09 2026
Restaurants›Halibut House Fish & Chips›Fish & California Style Veggies Recipe

Fish & California Style Veggies Recipe

Inspired by Halibut House Fish & Chips
Time40m
Serves4

Make Fish & California Style Veggies Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Fish

California Style Veggies

Method

Preparation of Fish

  1. 1

    Marinate the Fish

    In a bowl, combine olive oil, lemon juice, minced garlic, salt, and black pepper. Add the white fish fillets, ensuring they are well coated in the marinade. Cover and let marinate for at least 15 minutes.

  2. 2

    Preheat the Grill or Pan

    While the fish is marinating, preheat your grill or a large skillet over medium heat.

Cooking the Fish

  1. 3

    Cook the Fish

    Place the marinated fish fillets on the grill or in the skillet. Cook for about 4-5 minutes on each side, or until the fish is opaque and flakes easily with a fork. Remove from heat and sprinkle with chopped parsley.

Preparation of California Style Veggies

  1. 4

    Prepare the Vegetables

    In a large bowl, combine sliced zucchini, bell peppers, red onion, and cherry tomatoes. Drizzle with olive oil, and season with salt, black pepper, and Italian seasoning. Toss well to coat the vegetables evenly.

Cooking the California Style Veggies

  1. 5

    Sauté the Vegetables

    In the same skillet used for the fish or in a separate one, add the prepared vegetables. Sauté over medium heat for about 8-10 minutes, stirring occasionally until they are tender but still crisp.

Serving

  1. 6

    Plate the Dish

    Serve the grilled fish fillets alongside the sautéed California style veggies. Enjoy your healthy and delicious meal!

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