Jul 13 2026
Restaurants›Haleiwa Joe's Haiku Gardens›Sumatran Grilled Beef Salad Recipe

Sumatran Grilled Beef Salad Recipe

Inspired by Haleiwa Joe's Haiku Gardens
Time45m
Serves4

Baby greens, mango, Thai slaw, chili vinaigrette

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Ingredients

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Salad Base

Grilled Beef

Chili Vinaigrette

Method

Preparation of Beef

  1. 1

    Marinate the Beef

    In a bowl, combine the soy sauce, minced garlic, grated ginger, and black pepper. Add the sliced beef sirloin and toss to coat. Let it marinate for at least 30 minutes.

  2. 2

    Grill the Beef

    Preheat the grill to medium-high heat. Grill the marinated beef for about 3-4 minutes on each side until cooked to your desired level of doneness. Remove from the grill and let it rest.

Preparation of Vinaigrette

  1. 3

    Make the Chili Vinaigrette

    In a small bowl, whisk together the olive oil, rice vinegar, chili paste, honey, and salt. Adjust seasoning to taste.

Assembly of Salad

  1. 4

    Combine the Salad

    In a large bowl, combine the baby greens, diced mango, Thai slaw mix, and chopped cilantro. Slice the grilled beef and add it on top.

  2. 5

    Dress the Salad

    Drizzle the chili vinaigrette over the salad and toss gently to combine. Serve immediately.

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