Fruit & Waffles with Whipped Cream recipe served on a plate, by Pekin the Chef
Jul 13 2026
RestaurantsHaleiwa Joe's Haiku GardensFruit & Waffles With Whipped Cream Recipe

Fruit & Waffles With Whipped Cream Recipe

Time30m
Serves4

Indulge in our delightful Fruit & Waffles, a perfect harmony of fluffy, golden-brown waffles topped with a vibrant medley of fresh, seasonal fruits. Each bite is a burst of sweetness, enhanced by a generous dollop of velvety whipped cream, making this dish a heavenly treat for breakfast or dessert. Experience a taste of sunshine on your plate!

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Ingredients

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Waffles

Fruits

Method

Waffle Preparation

  1. 1

    Mix Dry Ingredients

    In a large bowl, whisk together the flour, baking powder, sugar, and salt.

  2. 2

    Combine Wet Ingredients

    In another bowl, whisk together the milk, eggs, vegetable oil, and vanilla extract.

  3. 3

    Combine Mixtures

    Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.

  4. 4

    Cook Waffles

    Preheat your waffle iron and pour the batter into it. Cook according to the manufacturer's instructions until golden brown.

Whipped Cream Preparation

  1. 5

    Whip Cream

    In a mixing bowl, combine heavy whipping cream, powdered sugar, and vanilla extract. Beat with an electric mixer until soft peaks form.

Serving

  1. 6

    Serve Waffles

    Top the cooked waffles with fresh fruits and a generous dollop of whipped cream.

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