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Ingredients
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Main Ingredients
Optional Garnish
Method
Preparation
- 1
Prepare the Lychee
Start by peeling the lychee fruits. Cut them open and remove the seeds carefully. Set the peeled lychee aside.
- 2
Blend the Ingredients
In a blender, combine the peeled lychee, water, and granulated sugar. Blend until smooth and well combined.
Mixing
- 3
Strain the Mixture
Pour the blended lychee mixture through a fine mesh strainer into a bowl or pitcher to remove any pulp. Use a spatula to press down and extract as much liquid as possible.
- 4
Add Lemon Juice
Add the lemon juice to the strained lychee liquid and stir well to combine. Adjust sweetness by adding more sugar if desired.
Serving
- 5
Serve the Drink
Fill glasses with ice cubes if using. Pour the lychee drink over the ice and garnish with mint leaves.
- 6
Enjoy
Enjoy your refreshing lychee drink, perfect for warm days!
